Research
Read the latest from our blog

Frozen Fruit vs. Fresh Fruit: Does It Matter for Your Gut?
The frozen fruit vs fresh fruit gut health digestion debate is finally settled by science, a...

Olive Oil vs. Coconut Oil: Which Is Easier on Your Gut?
When it comes to olive oil vs coconut oil gut health, the research points in a pretty clear ...

Dark Chocolate vs. Milk Chocolate: Which Is Better for Your Gut?
When it comes to dark chocolate vs milk chocolate gut health, the science points in a surpri...

Is Eating Late at Night Actually Bad for Your Gut?
Is eating late at night bad for digestion? Science suggests your gut runs on a clock, and ea...

What Is Gochujang (and What Is It Actually Made Of)?
What is gochujang, really? It's far more than a spicy condiment, it's a centuries-old fermen...

How Long Does it Take to Digest Food?
The answer depends on what you ate, your gut health, and some surprisingly smart biology hap...

Can You Actually Inherit a Low Spice Tolerance From Your Parents?
Is spice tolerance genetic? Science suggests your DNA plays a real role in how your body fee...

What Actually Happens to Your Gut as You Get Older?
Gut health aging microbiome changes are real, measurable, and more within your control than ...

What Is the 30 Plants a Week Challenge and Is It Worth It?
The 30 plants a week challenge for gut health is having a moment, but what does the science ...

Why Sourdough Might Actually Be Easier on Your Gut
The science of sourdough bread gut health digestion suggests fermentation does more than jus...

Is Oat Milk Actually Better for Your Gut Than Dairy?
The oat milk vs dairy milk gut health digestion debate is more nuanced than your grocery ais...

Honey vs. Sugar: Which Is Better for Your Gut?
The honey vs sugar gut health debate has a more nuanced answer than you might expect, and th...